A Flying Kickstart to Healing.

cerealstomper The thing about healing a compromised metabolism, is that it is rarely just a case of learning the rules, figuring out what you’re doing wrong, making the necessary changes and then sitting back, reaping the rewards. Wouldn’t that be nice.

Even though one good way I have found to deal with illness – or metabolic dysfunction – is to approach it under a banner of ‘general stress reduction’, there isn’t – unfortunately (or maybe fortunately) – only one way to attend to stress.

In fact there also isn’t just one way to understand stress, and this can confuse matters. On one level stress is to be avoided, and yet from another perspective, it is a necessary part of life – unavoidable per se – perhaps even beneficial.

Hence the word stress can take on new significance depending on circumstances, context and intended meaning. Added to this, there are a number of complicated, seemingly contradictory aspects of metabolic function, which can be involved in preventing improvement.

For starters, it’s important to realise that fixing a damaged – or under performing – system is more than simply a matter of following a set of scientific instructions. Even though it’s true that a logical and rational physiological approach can be very effective, there is a certain kind of experimental, artistic element to healing.

One must be able to distinguish between the kind of scenario which allows for the normal functioning of metabolism in the face of stress, and other situations where the body is failing to meet demands placed upon it – and is moving in the direction towards surviving in a kind of emergency ‘stress state’ – leading to sub-optimal results.

With these ideas in mind, it’s easy to see why there is so much potential for uncertainty and ambiguity when one attempts to interpret symptoms (or biochemical indicators) during a period of illness or reduced metabolic performance.

This is why it’s best to avoid the mindset that ‘because certain things are seen as being good for you – and other things bad for you – all you need to do, is do more of the good things (and less of the bad things) and everything will be peachy.’

Which is not to say that it never happens this way. It’s just that there is no guarantee that things will be so straightforward, and in many cases this kind of black and white protocol-like strategy is often more damaging than it is helpful.

Things which have the ability to support thyroid function and energy metabolism in general, can – under some circumstances – become part of the problem, causing more stress rather than reducing it.

After years of exposure to stress, metabolic systems can be unstable and highly sensitive. Chronic inflammation, significant amounts of polyunsaturated fat (PUFA) stored in tissue, limited glycogen storage capacity, an overstimulated nervous system, as well as a propensity for dysregulated blood sugar and a variety of hormonal vicious circles, can all exist simultaneously.

Under circumstances where stress is high, it can be counterproductive to move too quickly.  It isn’t uncommon for the excitement which comes with improvement, to lead to a kind of one step forward three steps back scenario, which can be especially disheartening.

From this point of view, it’s possible to see why it is so dangerous to promote a belief system based on a premise that weight loss is some kind of default for health improvement, and weight gain must be avoided at all costs.

When toxic metabolism damaging substances, stored in the tissue, get released into the blood stream too quickly – sometimes as a result of things that are used to stimulate metabolism, for protection against stress – the long term result can be greater injury to the system, which then can be even more difficult to repair.

Weight gain can come from increased muscle size, or it can come from changes in fat composition away from PUFA, towards less inflammatory, pro-metabolic saturated fats. It is also sometimes the result of settling down nervous system excitation and stress, and thus the beginning of an improvement in overall metabolic health.

In any case, the issues responsible for excessive weight gain, are roughly the same as those which are driving a chronic inability to gain weight, and in both cases the metabolism is running on stress.

A safer approach to healing involves trial and error experimentation with a combination of stress reduction techniques. The big picture approach can be the gradual increase of fuel and nutrient consumption, in order to suppress stress, improve glycogen storage capacity, and ramp up thyroid performance and regenerative capacity.

Learning how to use pulse and temperature as an indicator can be very helpful because – when done consistently over a period of time – it can provide a great deal of insight into whether or not thyroid energy metabolism is actually improving. It also enhances confidence in the innate ability to be aware of how proper metabolic function feels. That alone can help to quiet a certain amount of nervous system hyper-vigilance.

It’s important to take digestive issues seriously. The ability to heal problems experienced in many places throughout the whole system – often appearing to arise in unrelated ways – is heavily influenced by factors which are exacerbated (and oftentimes initiated) as a result of interference with digestion.

In reality there is no way of separating the disease states which result from things like chronic and systemic inflammation, hormonal imbalance (including thyroid insufficiency) and blood sugar dysregulation, from other issues, including the impact of bacterial overgrowth and excessive endotoxin production upon digestive performance and liver function.

Sometimes it takes a long time to figure out what can then appear to resolve itself overnight. Other times what looks like a major ‘setback’, might be a sign that you are heading in the right direction, maybe just a little too quickly or forcefully.

You might need to pull back a little, or maybe mix it up. The art form cannot be taught, but it helps to have an understanding of the principles. There are no guarantees, and results that seem not to go your way, do not mean you have failed to improve.

Here are some things some consider:

  • What is your waking pulse and temperature? Are they low or high? Do they go up or down after breakfast and then throughout the day? If they are low when you wake, do they go up enough after you eat? You may need to eat more. If they are high when you awake, did you fuel yourself enough before sleep and when waking throughout the night? You may need a drink by your bedside. I use milk or orange juice with some salt and plenty of sugar, or just coke.
  • Have you tried removing PUFA as much as possible from your diet? Do you know the composition of the different kinds of fat? Do you read the labels of your food, and find out what is really used to make food if you ever eat in a restaurant? Have you tried using coconut oil or butter as your fat source.
  • Did you know that PUFA stored in tissue is released into the system under stress, or when fuel is low, causing inflammatory issues? It can take quite a while to remove stored PUFA from the system safely.
  • Have you used smaller more regular meals in an attempt to maintain energy levels and blood sugar stability throughout the day? This can be one way to help minimize stress and avoid excessive release of stored PUFA into the bloodstream.
  • Have you taken the time to understand what people are referring to when they use the word ‘sugar’? Do you know how different sources of carbohydrate can effect digestion and blood sugar regulation?
  • Do you know about the gums and other potentially toxic and allergenic things that get used in foods as cheap substitutes and as binders or fillers or preservatives? Have you considered the ways they can interfere with digestion and metabolism, and how things like sugar and dairy products tend to get the blame?
  • Do you get enough calcium every day? Have you heard about the relationship between insufficient calcium and excessive phosphorus intake, with regards to inflammation? Do you know which foods have the most phosphorus, and which are high in calcium and low in phosphorus? Milk and cheese and well cooked green leaves are known to be a very good source of calcium, whilst also being relatively low in phosphorus.
  • Have you tried avoiding grains and starches, whilst making sure that you still get plenty of protein and sugar from dairy products and meat and cooked fruit or sweet juice? Do you monitor pulse and temperature as a way to know if you are getting enough fuel when you make dietary changes?
  • Do you know which cuts of meat are higher in gelatin, and thus have a more protective, anti-inflammatory amino acid profile? Have you ever supplemented with gelatin or glycine as a means to protection against inflammation?
  • Have you considered the possibility that you may be reacting badly to foods that you have eaten a few days ago?
  • Have you experimented with increasing your carb to protein ratio in order to see if it improves metabolic function? You can use temperature and pulse as a way of judging, or simply examine the way you sleep, your moods and energy, digestion, and many other symptoms. I started at around a 2:1 ratio, and eventually settled at around 4 or 5:1.
  • How much salt do you consume daily? I use around 10 – 15 grams daily on average.
  • Have you tried using sodium bicarb to improve digestion and metabolism in general? I will often have 1 or 2 teaspoons over the day if I feel my digestion is a little compromised.
  • I have consistently experimented over a number of years with daily aspirin, cyproheptadine (sometimes famotidine), glycine, niacinamide, methylene blue, as well as periodic use of vitamin A, K, B1 (thiamine), E, D, taurine, and activated charcoal.
  • I have also experimented with thyroid hormone, pregnenolone and progesterone, and small amounts of DHEA.
  • Have you tried adding in some occasional beef or lambs liver and oysters and other kinds of low fat seafood? Do you have raw carrot regularly for digestive improvement? Have you tried very well cooked mushrooms as another safe form of ‘antibiotic’?
  • Do you get enough exposure to daylight, and are you aware of the kinds of lights you are being exposed to indoors and especially in the evenings? Have you experimented with incandescent lighting and red light?
  • When I am under stress I have found that figuring out ways to provide energy and nutrients with the least amount of digestive effort possible works best for me. I find that a lot more sugar and salt and coffee combined with a limited diet of milk and some cheese and orange juice and coke – as well as charcoal between meals and cyproheptadine throughout the day – protects me from getting sick when I am run down or not getting the sleep I need.
  • Have you tried regular bag breathing? I like to tape my mouth shut at night, and I practice breathing through my nose as much as possible during the day.
  • Inhibiting stress before stimulating energy systems too quickly, can be a good idea if stress has been high for long periods of time. Salt, magnesium, red light, sugar, bag breathing and enough sleep can, amongst other things, be very helpful.

I am not an expert, nor am I a medical practitioner. I have, however, spent a lot of time examining these issues.

None of the above is intended as advice, or as instructions (to blindly follow) regarding what to do if your health is compromised. It is important to find out for yourself what is truthful, scientifically valid information. It is important to do your own experiments and to base your decisions on empirical evidence.

These are simply some of the questions which I – and a number of other people around the globe – have asked, as well as some of the things which I have experimented with and have found to be exceedingly helpful.

There are vast amounts of experimental evidence available online, or in physiology and other scientific texts, for those who wish to delve deeper.

Hard work is always required in order to come closer to mastering any art form. You could say that much can be gained by practicing one kick 10,000 times, but there is still something to be said – at least every now and then – for being the person who practices 10,000 different kicks, once.


Image: Froot.nl “Bruce Lee die je ontbijt klaarmaakt”


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